Healthier Mediterranean Tuna Salad
While salads may seem like a healthy choice, they can be calorie bombs in disguise, thanks to the toppings and if you're looking for another salad option, try this satisfying choice—the seared tuna tataki salad.
Recipe Summary Healthier Mediterranean Tuna Salad
A very refreshing and light snack or meal! This dish makes a great Mediterranean alternative to your stereotypical tuna salad made with mayonnaise. Serve with whole grain crackers.
Ingredients | Cheesecake Factory Tuna Tataki Salad2 (5 ounce) cans chunk light tuna in water, drained¼ cup finely chopped red onion¼ cup chopped fresh parsley3 tablespoons olive oil2 tablespoons freshly squeezed lemon juice½ teaspoon lemon zest¼ teaspoon salt¼ teaspoon ground black pepperDirectionsCombine tuna, onion, and parsley in a medium bowl.Whisk oil, lemon juice, lemon zest, salt, and pepper to make the dressing. Toss with the tuna mixture.To make a nice salad or wrap, double the dressing ingredients to add to your greens as well as the tuna! Pairs nicely with tomatoes in the wrap.Info | Cheesecake Factory Tuna Tataki Saladprep: 15 mins total: 15 mins Servings: 4 Yield: 4 servings
TAG : Healthier Mediterranean Tuna SaladSalad, Seafood Salad Recipes, Tuna Salad Recipes,
Images of Cheesecake Factory Tuna Tataki Salad
Cheesecake Factory Tuna Tataki Salad : The tuna tataki salad has 442 calories, 3 g saturated fat and approximate weight watchers point value of 8.
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